Autumn Orchard Salad with Rock Melon, Strawberries and Ham

Recipe courtesy of Cold Storage

If you’re constantly thinking of ways to incorporate fruits and greens into your diet, this 2-in-1 recipe might just do the trick. Not only does it look appetizing, it’s nutritious and filled with natural flavours. It’s also really easy to put together!

Ingredients (Serves 4)

• 1 punnet mixed salad leaves
• 1 medium rock melon, peeled and sliced
• 150g sliced ham, cut into wide strips
• 1 cup strawberries, halved

Dressing

• 2 tbsp Dijon mustard
• 2 tbsp maple syrup
• ¼ cup olive oil
• 2 tbsp lemon juice
• Salt and pepper to taste

Method

1. Mix the dressing ingredients and chill till ready to serve.
2. Arrange the leaves, fruit and ham on a platter.
3. Drizzle the dressing over the salad and serve immediately.

Your path to healthy eating literally starts here!

Get all your ingredients and dressing available at Cold Storage (The Centrepoint, Anchorpoint & Causeway Point).